Today was the first time I added bread back into my diet. I made wasa pizzas! They are my favorite SBD lunch. Wasa tastes a bit like cardboard, but a quick base for pizza at only 35 calories is a winner to me.
So here’s how the wasa pizza goes:
1. Top a piece of wasa bread with (no sugar added) pizza sauce.
2. Sprinkle with reduced fat mozzarella cheese
3. Top with 3 turkey pepperonis.
4. Microwave for 15 seconds and it’s ready to eat!
Super easy and fast!
You can find other wasa recipes here.
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